We make our own hummus using garlic and lemons that we grow following organic principles, with chick peas, olive oil and salt from farms within NSW.
2 in stock
Tim Saffery & Tobie Patrick
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SAGE Farmers Market Bumper Sticker (each)
Seedlings (range of lettuce and other seasonal greens; 4 of)
Salad Mix (small bag)
Kale (Tuscan; bunch)
Beef Sausages (frozen; thick; 1kg)
Lamb Leg (whole)
Sourdough Baguette (large)
Sourdough Loaf (Country)
Rainbow Chard (bunch)
We acknowledge the traditions of the Aboriginal and Torres Strait Islander People, the Djuwin Nation, in particular the local Brinja Djuwin and Walbanga people, on whose land this market is held.
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Outstanding Farmers' Market