Homemade using traditional methods from a 15 year old culture captured in Mogo.
3 in stock
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Seedlings (range of lettuce and other seasonal greens; 4 of)
Sourdough Loaf (Country)
Sourdough Loaf (Rye & Caraway)
Cooking Through the Seasons
Lamb Leg (half; lower)
Lamb Sausages (1kg)
Date & Walnut Bar (whole)
Sourdough Baguette (large)
Sourdough Loaf (Rosemary & Olive)
We acknowledge the traditions of the Aboriginal and Torres Strait Islander People, the Djuwin Nation, in particular the local Brinja Djuwin and Walbanga people, on whose land this market is held.
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Outstanding Farmers' Market