SAGE Project

Chew the Fat – Imagining a Resilient Food Community

This is a FREE  event

Friday 23 September at 5pm
SAGE Garden 110 Queen Street Moruya

Join SAGE and the Sydney Environment Institute to be part of a conversation between growers and thinkers on the local grower's vision for a resilient food community. 

We will have a grazing table made up of local produce. This is a BYO event.

Although this is a free event, you must register to reserve your place.

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